Go Back
–+ servings
No ratings yet
BestChefsRecipes
A creamy and versatile treat, this ricotta dessert combines smooth ricotta cheese with sweet flavorings and toppings to create a rich yet light indulgence perfect for any occasion.
Recipe card for a creamy ricotta dessert with detailed ingredients, instructions, and nutritional information.
Print Recipe Pin Recipe Share Recipe Rate Recipe
Prep Time 15 minutes
Total Time 15 minutes
Course • Dessert • Drink • Snack
Cuisine americain, Italian
Servings 4
Calories 190 kcal

Equipments

  • Mixing bowl
  • Hand mixer or whisk
  • Spoon or spatula
  • Serving glasses or ramekins
  • Measuring Cups and Spoons

Ingredients List
  

  • 250 grams Ricotta cheese Fresh whole-milk ricotta preferred
  • 2 tbsp Honey Or more depending on sweetness
  • 1 tsp Vanilla extract Optional for extra flavor
  • 1/2 cup Fresh berries For garnish
  • 1 tbsp Cocoa powder Optional for a chocolate twist
  • 1 tbsp Almonds Chopped for garnish

Step-by-Step Instructions
 

  • In a mixing bowl, combine the ricotta cheese, honey, and vanilla extract. Use a hand mixer or whisk to blend until smooth and creamy.
  • Taste and adjust the sweetness with more honey if needed.
  • Spoon the mixture into serving glasses or ramekins.
  • Garnish with fresh berries, a dusting of cocoa powder, and chopped almonds.
  • Chill for 30 minutes before serving to allow the flavors to meld.

Nutrition

Serving: 100gCalories: 190kcalCarbohydrates: 20gProtein: 7gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 40mgPotassium: 160mgFiber: 1gSugar: 17gVitamin A: 250IUVitamin C: 6mgCalcium: 200mgIron: 0.8mg

Notes

The nutritional information provided is an estimate, calculated using the standard ingredients in the recipe. Depending on the specific brand of ingredients or additional seasonings, the nutritional values may vary slightly.
Keyword ricotta, Ricotta Dessert
Tried this recipe?Let us know how it was!